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2023 Chardonnay

100% Gin Gin clone Chardonnay, grown in Wilyabrup. Fermented wild in new (32%) and seasoned French oak, with 70% barrels going through malolactic fermentation. This wine was aged on lees for 10 months with fortnightly batonnage, before being bottled unfined and unfiltered.

The wine has aromas of white stone fruit, grapefruit pith and nougat. The palate has a fruit forward richness, that is framed beautifully by textural acidity.

Vintage: 2023
GI: Margaret River
Grower: Ray Fokkema
No. Bottles Produced: 2,800
ABV: 13%

$35.00

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